Spain´s Ten. Evento del ICEX en Nueva York. Jueves 12, Viernes 13 y Sabado 14 en The International Culinary Center.
El evento congrega a 10 de los prestigiosos cocineros españoles.
* Ferran Adrià: Spain’s Culinary Wizard
* Juan Mari Arzak: New Basque Cuisine
* Martín Berasategui: The Art of Learning, The Virtue of Teaching
* Alberto Chicote: Fusión by Principle
* Paco Roncero: Ambassador in Madrid of the Genius of Roses
* Quique Dacosta: Unlimited Cuisine
* Daniel García: Andalusian Talent
* Enrique Martínez: From the Kitchen Garden, A Vegetable Purist
* Joan Roca: Discoverer of Extraordinary Techniques
* Paco Torreblanca: Pioneer and Maestro of the Sweetest Art
Febrero 2, 2007 a 7:43 pm
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